Karakteristike
Područje mjerenja temperature: 0℃-40℃(32℉ – 104℉)
Preciznost mjerenja temperature:±5℃(1℉)
Dimenzije: 135 × 65 × 40 mm
Neto težina: 200 g
Napajanje: 2×AAA(1.5V)
Širok izbor preko 20 modela
Automatsko temperature kompenzacije
Upravljanje automatskim napajanjem
Specifikacije:
| Modela | Skala | Raspon | Divison | Točnost |
| WZB 35 | Brix (%) | 0~35% | 0.1 | ±0.2 |
| Refractiv indeks | 1.3330~1.3900 | 0.0001 | ±0.0003 | |
| WZB 45 | Brix (%) | 0~45% | 0.1 | ±0.2 |
| Refractiv indeks | 1.3330~1.4098 | 0.0001 | ±0.0003 | |
| WZB 65 | Brix (%) | 28~65% | 0.1 | ±0.2 |
| Refractiv indeks | 1.3770~1.4535 | 0.0001 | 0.0003 | |
| WZB 92 | Brix (%) | 58~92% | 0.1 | ±0.2 |
| Refractiv indeks | 1.4370~1.5233 | 0.0001 | ±0.0003 | |
| WZB HN1 | Brix (%) | 58~92% | 0.1 | ±0.2 |
| ° B′e | 38~43 | 0.1 | ±0.1 | |
| Vode (IHC2002) | 13~25 | 0.1 | ±0.1 | |
| Refractiv indeks | 1.4370~1.5233 | 0.0001 | ±0.0003 | |
| WZB HN2 | Brix (%) | 58~92% | 0.1 | ±0.2 |
| ° B′e | 38~43 | 0.1 | ±0.1 | |
| Vode (IHC2002) | 17~27 | 0.1 | ±0.1 | |
| Refractiv indeks | 1.4370~1.5233 | 0.0001 | ±0.0003 | |
| WZB A1 | salinitet | 0~28% | 0.1 | ±0.2 |
| Refractiv indeks | 1.3330~1.3900 | 0.0001 | ±0.0003 | |
| WZB S1 | Brix (%) | 0~35% | 0.1 | ±0.2 |
| salinitet | 0~28% | 0.1 | ±0.2 | |
| Refractiv indeks | 1.3330~1.3900 | 0.0001 | ±0.0003 | |
| WZB WN1 | MASA S/W(%) | 0~35% | 0.1 | ±0.2 |
| BROJ AP(%) | 0~22% | 0.1 | ±0.1 | |
| OE(Germany) | 0~150 | 1 | ±1 | |
| KMW | 0~25 | 0.1 | ±0.1 | |
| WZB WN2 | MASE S/W (%) | 0~35% | 0.1 | ±0.2 |
| BROJ AP(%) | 0~22% | 0.1 | ±0.1 | |
| OE(Germany) | 30~150 | 1 | ±1 | |
| KMW | 0~25 | 0.1 | ±0.1 | |
| WZB WN3 | MASE S/W (%) | 0~35% | 0.1 | ±0.2 |
| BROJ AP(%) | 0~22% | 0.1 | ±0.1 | |
| OE(Switzerland) | 0~150 | 1 | ±1 | |
| KMW | 0~25 | 0.1 | ±0.1 | |
| WZB R1 | SERUM P. (g/dl) | 1.000~1.050 | 0.001 | ±0.001 |
| URIN SP. G | 0 ~ 12g/dl | 0.1 | ±0.1 | |
| Refractiv indeks | 1.3330~1.3900 | 0.0001 | ±0.0003 | |
| WZB R2 | SERUM P. (g/dl) | 0 ~ 14g/dl | 0.1 | ±0.1 |
| URIN SP. G (pas) | 1.000~1.060 | 0.001 | ±0.001 | |
| Refractiv indeks | 1.3330~1.3900 | 0.0001 | ±0.0003 | |
| WZB R3 | SERUM P. (g/dl) | 0 ~ 14g/dl | 0.1 | ±0.1 |
| URIN SP. G (mačka) | 1.000~1.060 | 0.001 | ±0.001 | |
| Refractiv indeks | 1.3330~1.3900 | 0.0001 | ±0.0003 | |
| WZB L1 | Alkohol | 0~60%v/v | 0.1 | ±0.3 |
| WZB L2 | Alkohol | 0~60%w/w | 0.1 | ±0.5 |
| WZB L5 | Metanol | 0~60%w/w | 0.1 | ±0.5 |
| WZB K1 | Sojino mlijeko koncentracija | 0~35% | 0.1 | ±0.3 |
| WZB C1 | Glikol | 32 ~-50oF | 0.1oF | ±1oF |
| Propandiolhidrata | 32 ~-50oF | 0.1oF | ±1oF | |
| Tekućine | 1,00 ~ 1.50sg | 0.01sg | ±0.01sg | |
| Klirens | 0 ~-40oF | 0.1oF | ±1oF | |
| WZB C2 | Glikol | 0 ~-50oC | 0.1oC | ±1oC |
| Propandiolhidrata | 0 ~-50oC | 0.1oC | ±1oC | |
| Tekućine | 1,00 ~ 1.50sg | 0.01sg | ±0.01sg | |
| Klirens | 0 ~-40 stupnjeva | 0.1oC | ±1oC | |
| WZB C3 | Glikol | 0~80% | 0.10% | ±0.3% |
| Propandiolhidrata | 0~70% | 0.10% | ±0.3% |
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